Facilitated by: Elizabeth Dooley and Sandra O'Leary
Room: Meditation Hall
Date: Saturday 23rd & Sunday 24th February
Cost: €200

Become a certified Level 1 Reiki practitioner.

Workshop includes training with dinner on Saturday & training with lunch on Sunday.

Join master Reiki practitioners Elizabeth Dooley and Sandra O'Leary for this wonderful weekend of What, Why and How about Reiki in the beautiful setting of Creacon Wellness Retreat and get your Level 1 Reiki practitioner certificate.

During this gentle yet educational weekend you will learn about the beautiful healing energy & universal love that Reiki offers while enjoying tranquil environment of Creacon and nurturing yourself with the famous “Food Is Medicine” meals.

Some benefits of Reiki:

• Reduces stress
• Enhances fertility
• Improves circulation
• Promotes the body to self-heal

This workshop does not include accommodation, please click here to book the overnight option.

Workshop Schedule

Saturday 23rd February:

16:00 Sign in, welcome juice & a tour of Creacon

17:00 Introduction to the Principles of Reiki

18:00 Two-course dinner, served from the “Food is Medicine Program”

19:00 The History of Reiki, origin, uses, benefits and Reiki attunement. 

21:30 Finish

Sunday 24th February:

10:00 Sign in and continuation of course

• Chakra System
• Self Treatment
• Self & Space Preparation
• Introducing your Client to Reiki - what the session involves

13:00 Lunch served from the “Food is Medicine Program”

14:00 Practical training

16:30 Attunement & Certification

17:30 Finish